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Richard Williams

All posts by Richard Williams

How it all began: the history of the refrigerator

Food waste: an excessive problem

Tips for buying and storing fresh meat

Leftovers – how to freeze them properly and reduce waste

Is it ever OK to put warm food into the fridge?

Christmas in Germany

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Frank Kämmer

For many years, I've worked in high end gastronomy. I was known as one of the leading European sommeliers during that time. Receiving the 'Master Sommelier' title in 1996 was a cr …// Read

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