Medium Difficulty
15 Min Preparation Time
Preparation
Step: 1 / 8

Wash and peel the cucumber.

Step: 2 / 8

Using a vegetable peeler, shalve off 12-14 thin slices from all around the cucumber, so that only the inner part with the seeds in is left.

Step: 3 / 8

Lay the cucumber strips on a plate and salt lightly.

Step: 4 / 8

Wash the basil, shake dry, reserve a few leaves for garnishing and cut the rest into fine strips.

Step: 5 / 8

Cut the turkey breast into fine strips. Cut the peppers into strips. Mix both with the basil.

Step: 6 / 8

Pat dry the cucumber slices.

Step: 7 / 8

Place 3-4 slices of cucumber slightly overlapping each other.

Step: 8 / 8

Spread some pepper and turkey filling on the cucumber slices, then roll up. Repeat with the remaining ingredients and garnish with the reserved basil.

// Print

Your email address will not be published. Required fields are marked with **