Step: 1/9

Arrange all ingredients for use.

Step: 2/9

Peel and finely dice the garlic.

Step: 3/9

Wash the spring onions and finely dice the white parts.

Step: 4/9

Finely slice the green parts diagonally.

Step: 5/9

Place the cheese in a deep bowl.

Step: 6/9

Add the cream and puree with a hand blender until smooth.

Step: 7/9

Without using the hand mixer

Step: 8/9

Stir in a little liquid with a spoon until you reach the desired consistency. Add the garlic and the white onion parts.

Step: 9/9

Season the dip with lemon juice, salt and pepper and serve sprinkled with the green onion slices.