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Home
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Archive by month
April 2018
Buns meatballs
Saddle of venison with spaetzle and chanterelles
Spicy pork with tomato sauce
Indian lamb
Spareribs
Roast spareribs
Beef bourguignon
Tacos with beef filling
Roast pork with coleslaw
Veal fricassee
Pork rolls with mushrooms
Braised beef with red wine sauce
Meatloaf with egg filling
Minced veal with bulgur
Meatballs and creamy tomato sauce
Beef steak with vegetables and mango sauce
Mediterranean meatballs
Rump steak with stewed tomatoes
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