Flexitarian – Conscious Meat-Eating With Nothing Forbidden 

Baked salmon fillet with spinach and rice

Deep-fried tuna sushi

Marinated tuna with spaghetti

Roasted salmon

Young herring (Matjes) with beetroot and mashed potatoes

Tuna burgers

Pan-fried salmon with chicory

Fish on vegetable bed

Breaded fish

Japanese fish patties

Red mullet en papillotte

Salmon steaks

Turbot with orange and fennel

Red snapper with vegetables

Grilled tuna steaks

Crispy sesame fish

Salmon with salsa and rösti