Aubergine goat’s cheese rolls

Polenta casserole with tomato sauce and cheese

Spring rolls

Marinated chilli mozzarella

Tofu tortillas

Stuffed cabbage

Muffins with cheese and buttermilk

Fruity Parma ham

Polenta with spinach

Oriental pan-fried quinoa

Grilled polenta with mushrooms

Herb-falafel with yogurt sauce and flatbread

Bavarian spinach and quark balls

Baked feta cheese

Vegetarian savoy cabbage rolls

Summer rolls

Burrito duo with meat

Spinach roll with cheese and salmon